On day four of our holiday in France, our stay at Maison Volière was completed by a very nice breakfast, supplemented with fresh fruit from Ian and Anthony’s own fruit trees. Packed and once again on the road, our journey south from La Souterraine was, trouble-free. Apparently, there were no other Brits on the road, leastways, none that we observed. And, after three hours or so, we arrived in Aurillac.
About Aurillac ….. from www.france-voyage.com
The former capital of Haute-Auvergne, Aurillac‘s origins date back to Gallo-Roman times and the town nestles at the foot of the Mounts of Cantal, on the banks of the Jordanne. This small Cantal river brings a very special charm to the town, especially in the Pont Rouge area, where you can enjoy a lovely view of the picturesque old houses by the water.
The thousand-year-old town of Aurillac boasts a rich architectural heritage. There is a historical circuit which you can follow to see the old town’s attractions: the Abbey Church of St. Gerald, the remains of an old Benedictine abbey, the Romanesque façade of the Abbey Hospital of St. Gerald with its arcades and small columns, the Renaissance-style Consuls’ Mansion, featuring mullioned windows and sculptures, Aurinques Chapel, built during the reign of Henry IV in the 16th century, or the famous Place du Square, an ideal place to take a stroll and unwind, can all be admired along the way.
Aurillac is the biggest town near to our gite and so it was here that we intended to have a spot of lunch, and also obtain some basic grocery supplies before heading on to the gite. After parking, in an underground car park, we strolled around the central area that is Place du Square. Eventually settling in at Le Milk, Bar / Brasserie, for a little liquid refreshment and a bite to eat.
It seems that it was the start of the college term and there seemed to be many students and their parents shuffling along the street, loaded down with books and bits of furniture. Presumably moving into their new lodgings for the duration. Hopefully a stylish apartment and not some grotty garret.
From Wikipedia …..
Historic French capital of umbrellas with half of French production – 250,000 units in 1999 – and provides 100 jobs. After declining for several decades at the end of the 20th century, Aurillac umbrella producers decided to join their forces and created the Economic Interest Group, or GIE in 1997. They then launched their products under a single label, L’aurillac Parapluie (The Aurillac Umbrella).
We had a pleasant lunch at Le Milk and, suitably refueled, we headed out to forage for food. Locating a small eight till late style convenience store, we stocked up on the basics for the start of our three-week stay.
Supplies purchased we set of in search of Badailhac and our gite. The satnag did it’s stuff and we were soon climbing the steep serpentine roads up to Badailhac. Gerry came to consider this road, and several others, to be similar to a white knuckle ride at a theme park. Anyway the satnag directed us up, and ever upwards to and thru Badailhac, on to La Calsade.
Parking up on the driveway of our home for the next three weeks, our real adventure began.
Firstly we had to locate our host. I rang her and determined that she was at the fromagerie, next door. I met her, introduced myself, and soon realised that communication was going to be a challenge. She had no English and my command of the French language is anything but conversational. I believe the correct term is “fractured and bastardised”.
Somehow we muddled along, as she showed us our new accommodations. Taking us to each room, showing us how the cooker worked, where the BBQ and sun loungers were kept and so forth. We went through the readings on the utility meter and then she was gone, and we were left to our own devices. The next hour or so was spent unpacking, finding homes for all of our gear and newly acquired groceries.
And then it was time to sit down with a nice cup of tea and relax in the sunshine and admire the near 180 degree view.
What really helped was the knowledge that we could truly relax, knowing that we didn’t have to get up in the morning and spend another day driving. Although our daily driving rate was quite light, we had covered around 900km (550 miles) over 4 days.
Gerry was a little down when we first arrived. She thought that the gite was a bit dark inside. This was in part due to the thickness of the walls and comparative small size of the windows. The interior lighting was also not brilliant. In addition we hadn’t spotted the washing machine. It did, however, put in an appearance. It was lurking in corner of the bathroom (upstairs), not visible to us on our original tour. We should have guessed as this is not the first time we have encountered a washing machine in a bathroom.
Still, sitting outside, relaxing, admiring the view we were treated to what was to become the daily ritual. The gite, being on a working dairy farm, was ideally placed to observe the grand parade of cattle. Walking pretty much single file, the herd of just under fifty, were followed by the farmer on his quad bike and escorted by his black dog.
Sitting with our cup of tea, we came to the conclusion that life doesn’t get much better than this.