Italian Adventure – And Then There Were Two

Ate at the hotel again this evening. I had Rissotto with a chunk of Grouper for my main, Steamed Octopus Salad for my starter. Gerry had soup as her starter and a pasta dish with Mussels for her main.

Most importantly we had another bottle of the Sicilian Syrah.

And then there were two …

Sicilian Syrah
Feudo Principi di Butera

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: